Five College Program in Culture, Health, and Science

About CHS Courses

 View the list of ever-approved courses.

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Courses that have been approved in past semesters are viewable in the sidebar.

Spring 2015 courses which have been approved for one or more categories of the CHS certificate will be available soon. If you don't see a course that you believe should be listed, please notify us. We will review the course description and contact the instructor for input and permission. In general, a CHS course should have at least 30% of its content devoted to topics in human health.

Learn more about the five CHS certificate requirement categories.

Fall 2015 Category 1: Biocultural Approaches

Semester: 
Fall
Year: 
2015

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Fall 2015 Category 2: Mechanisms of Disease Transmission

Semester: 
Fall
Year: 
2015
Subj Abbr Course # Sect #sort descending Course Title Instructor(s) Meeting Times Institution
NUTRITN 130 01AB Nutrition/Healthy Lifestyle M 11:15AM 12:05PM UMass Amherst
KIN 110 01AB Human Performance & Nutrition M 2:30PM 3:20PM UMass Amherst
NUTRITN 130 01AC Nutrition/Healthy Lifestyle M 12:20PM 1:10PM UMass Amherst
KIN 110 01AC Human Performance & Nutrition M 4:00PM 4:50PM UMass Amherst
NUTRITN 130 01AD Nutrition/Healthy Lifestyle M 1:25PM 2:15PM UMass Amherst
KIN 110 01AD Human Performance & Nutrition TU 10:00AM 10:50AM UMass Amherst
NUTRITN 130 01AE Nutrition/Healthy Lifestyle M 2:30PM 3:20PM UMass Amherst
NUTRITN 130 01AF Nutrition/Healthy Lifestyle TU 8:30AM 9:45AM UMass Amherst
NUTRITN 130 01AG Nutrition/Healthy Lifestyle TU 8:30AM 9:45AM UMass Amherst
NUTRITN 130 01AJ Nutrition/Healthy Lifestyle TU 10:00AM 11:15AM UMass Amherst
NUTRITN 130 01AK Nutrition/Healthy Lifestyle TU 2:30PM 3:20PM UMass Amherst
NUTRITN 130 01BA Nutrition/Healthy Lifestyle W 11:15AM 12:05PM UMass Amherst
NUTRITN 130 01BB Nutrition/Healthy Lifestyle W 1:25PM 2:15PM UMass Amherst
NUTRITN 130 01BC Nutrition/Healthy Lifestyle W 2:30PM 3:45PM UMass Amherst
NUTRITN 130 01BD Nutrition/Healthy Lifestyle F 11:15AM 12:05PM UMass Amherst
NUTRITN 130 01BE Nutrition/Healthy Lifestyle F 12:20PM 1:10PM UMass Amherst
FOOD-SCI 466 01LL Hyg Food Handling TU 11:30AM 1:15PM UMass Amherst
KIN 272 01LL Anatomy and Physiology II M 11:15AM 12:05PM UMass Amherst
KIN 272 01LM Anatomy and Physiology II M 8:00AM 8:50AM UMass Amherst
KIN 272 01LN Anatomy and Physiology II F 10:10AM 11:00AM UMass Amherst

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Fall 2015 Category 3: Population Health & Disease

Semester: 
Fall
Year: 
2015

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Fall 2015 Category 4: Ethics, Policy & Practice

Semester: 
Fall
Year: 
2015

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Fall 2015 Category 5: Research, Design & Analysis

Semester: 
Fall
Year: 
2015

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Guide to USING THE ONLINE course list:

  • To sort by course subject abbreviation, select "Subj Abbr" to sort abbreviations alphabetically.
  • To sort by course number, select "Course #"
  • To sort by section number, select "Sect #"
  • To sort by course title, select "Course Title"
  • To sort by home institution, select "Institution"
  • Click on the course title to see the course description.

Please direct any feedback regarding this web page to the Five College Academic Programs assistant, fcacademics@fivecolleges.edu.



Above image: Mary S. Gove, "Lectures to Ladies on Anatomy and Physiology." Boston, 1842. National Library of Medicine