Nutrition Problems in US

Semester: 
Fall
Year: 
2013
Subject Name: 

Nutrition

Course Number: 
577
Institution: 
UMass Amherst
This class is designed to help you reflect and integrate what you have learned from your nutrition coursework as well as that from your Gen Ed courses and other experiences that have contributed to your development on the way to your final year at UMass. The goal of this course is for students to develop insight into the epidemiologic, physiologic, biochemical and nutritional complexities of major diet-related diseases in the United States. It satisfies the Integrated Experience requirement for BS-Nutrition majors.
Comments: 
Open to Undergraduate Seniors & Juniors only. PreReq:Nutritn230&KIN272
Instructor Permission: 
Permission is required for interchange registration during the add/drop period only.
Schedule #: 
35144

Course Sections

Nutrition Problems in US
Sect # Credits Instructor(s) Instructor Email Meeting Times Location
01 3.0

Jerusha Peterman

TU TH 11:15AM 12:30PM