Faculty First Year Seminars 197EHS2 - Introduction to Food Toxicolog

Fall
2015
01
1.00
Alexander Suvorov
W 1:25PM 2:15PM
UMass Amherst
40440
Course is designed to teach

fundamentals of toxicology with an emphasis on food toxicology. Topics to be discussed include sources

and major groups of food toxins, mechanisms of toxicity, absorption, metabolism, distribution and excretion

of food toxins, dose-response relationships, major mechanisms of toxicity, and toxicity testing methods.
Freshmen Only
Permission is required for interchange registration during the add/drop period only.