Stockbridge Sch of Agriculture 498E - Farm Enterprise Practicum II

Continuation of guided practicum experience (STOCKSCH 398E), with students maintaining crops planted in the Spring semester and preparing fields for winter. Students will harvest, clean, store and market their crops. Participation in weekly seminar required. Students will prepare written report covering all aspects of the production and marketing components of their target crops and present results/recommendations to the group. Offered in Fall term. Pre-requisite: STOCKSCH 398E.

STOCKSCH 398E This class should be taken concurrently with STOCKSCH 490F (formerly 497SF).

A LAB is also required for this Farm Enterprise Practicum. Please sign up with the instructor for one of three LAB times on Fridays: 10:10-12:05, 12:20-2:15, or 2:30-4:25.