Stockbridge Sch of Agriculture 320 - Organic Vegetable Prodctn

Spring
2020
01
3.00
Renee Ciulla
TU 2:30PM 5:15PM
UMass Amherst
49681
Fernald Room 202B
rciulla@umass.edu
Students will learn organic insect, disease, and weed control, greenhouse production and construction, irrigation practices, planting and fertility, harvesting and marketing techniques, as well as how to manage money, people and natural resources.
Open to Sustainable Food and Farming majors only.
https://spire.umass.edu
Permission is required for interchange registration during the add/drop period only.
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