Natural Sciences 191CNS25 - FYS- On the Cutting Edge

Fall
2021
02
1.00
Mary Elizabeth Lee

TH 10:00AM 10:50AM

UMass Amherst
23682
Lederle Grad Res Tower rm 1334
marvlee@umass.edu
What can the foods we eat tell us about physics? We all have physics intuition from our daily lives, beyond just how things move. One place in our homes that is full of physics is actually our kitchens. Physics is more than just particle physics or astrophysics, and one particular less well-known - but very active! - field is soft matter physics. Soft matter physics covers many of the things in our kitchens - from the foods we eat to our cleaning supplies - and these are all things that we have intuition for. In this class, we will investigate the kitchen using soft matter physics and learn how to ask scientific questions about the phenomena we experience every day.

Open to Natural Sciences Freshman with a declared major or on the Natural Sciences Exploratory Track.

Permission is required for interchange registration during the add/drop period only.