Animal Science 238 - Dairy Calf Management
Fall
2023
01
2.00
Mark Huyler
TH 4:30PM 6:30PM
UMass Amherst
84650
Off Campus room 0000
mhuyler@vasci.umass.edu
This is an experiential learning course that involves the daily care and management of pre-and post-weaned dairy calves on a privately owned dairy. All students are expected to attend the Thursday afternoon weekly management meeting and to complete a two-week calf feeding block. This course requires close-quarter work with dairy calves. Under the best of circumstances there is a significant risk of contracting zoonotic diseases. To mitigate this risk students will receive training in zoonotic diseases and will be expected to purchase coveralls and water-proof boots. Additional PPE will be provided. Students must commit to and understand the responsibilities of caring for the calves that this course requires.
Open to BS-ANIMLSCI, BS-PREVET, and BS-VET-TECH students. Students must have access to transportation and go through UMASS EHS Training within two weeks of starting this class. Interested students must be committed to this course and understand the degree of responsibility this enrollment requires.
Under the best of circumstances (use of appropriate personal protective equipment) there is a small but significant risk of contracting zoonotic diseases. To mitigate this risk student purchase and use of coveralls and water proof boots is required. Additional PPE (personal protective equipment) will be provided.