Food Science 544 - Food Chemistry Lab

Fall
2024
01
1.00
Peiyi Shen

F 9:00AM 10:55AM

UMass Amherst
30146
Integrated Sciences Lab 355
pshen@umass.edu
Laboratory exercises emphasizing chemical, physical, and biological changes in foods, during processing and storage. Prerequisites: concurrent enrollment in FOOD-SCI 541 and consent of instructor.

Food Science majors only Students need to have concurrent registration in Fd Sci 542, and will be subject to be dropped without notification.

This section has additional lab fees.

Permission is required for interchange registration during the add/drop period only.
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