First Year Seminar 191PHHS14 - FYS-U-Thrive: SPHHS

This seminar will support your transition to college and introduce you to a topic in public health and health sciences. The first six weeks will provide foundational skills for students to thrive at UMass. The last seven weeks will focus on exploring a public health and health sciences topic.

First-year (R1ST) Course subtitle: Food, Culture, and Public Health

Explore the rich tapestry of global food cultures and their impact on public health. Learn about the cultural diversity in dietary choices, food safety, hygiene practices, and the effects of globalization.

See the SPHHS FYS Course Guide for a complete list of section subtitles and descriptions:
https://www.umass.edu/public-health-sciences/academics/first-year-semin…