Students will perform management activities that are required for the care of the UMass flock, learn skills and make decisions and administer treatments. The class is directly supervised by the shepherd with involvement from the staff veterinarian. Students have the opportunity to become TAs and present short lectures on related subjects such as: diseases, nutrition and lambing delivery, help provide instruction and organize the classes and activities

Boer Goat Management class overseen by faculty which incorporates all aspects of managing a small Boer Goat herd with the goal of merchandising purebred breeding stock.

Students learn beef cattle management techniques and participate in all aspects of herd management with the option of fitting and showing the cattle at various beef shows.

An introduction to the methodology fundamental to the practice of modern agricultural biotechnology. Techniques covered include establishment and manipulation of plant and animal cell cultures, preparation and analysis of DNA and RNA, production of recombinant protein expression vectors, isolation and characterization of proteins, and use of immunoassays. Major emphasis on the student's performance of laboratory exercises which provide direct experience with each of the techniques mentioned. Prerequisites: BIOLOGY 101 and CHEM 112, or Consent of Instructor.

This course is evenly divided between molecular and cellular aspects of the biology of eukaryotes and is designed to prepare sophomores for upper level science courses such as genetics, biochemistry, immunology, and the physiology of reproduction. Topics covered include DNA packaging and X-inactivation, enzymes and DNA replication, genes and genomes, polymerase chain reaction and forensics, protein structure, cellular structure and signaling, the extracellular matrix, and cell division and death. Problem sets will be based on the analysis of primary scientific journal articles.

The seminar series will feature presentations by agricultural and animal science professionals in the fields of Animal Health, Animal Nutrition, Genetics, Biotechnology and others. Topics will include resume preparation, interview skills, internship opportunities and web-based employment search guides.

Introduction to animal diseases and immunity. Topics include infectious organisms, infection and the immune response, and specific diseases of selected companion and production species. Principles of vaccination and preventative management discussed.

The grooming and showing of cattle, sheep, goats and horses are taught through hands-on experience and presentation of the animals in a show organized by the students each spring. The show is open to the public and is held at the Hadley Farm. No previous experience needed.

This course is evenly divided between molecular and cellular aspects of the biology of eukaryotes and is designed to prepare sophomores for upper level science courses such as genetics, biochemistry, immunology, and the physiology of reproduction. Topics covered include DNA packaging and X-inactivation, enzymes and DNA replication, genes and genomes, polymerase chain reaction and forensics, protein structure, cellular structure and signaling, the extracellular matrix, and cell division and death. Problem sets will be based on the analysis of primary scientific journal articles.