The French Enlightenment involved a critical renewal of European political and philosophical self-understanding through an iconoclastic revision of literary and philosophical representational forms associated with the ancien regime. This ?renewal? entailed a rethinking of the role of reason in political and social life, a re-conception of gender relations, and a redefinition of Europe?s relationship with non-European cultures.

French food and agricultural products are celebrated worldwide for their quality, diversity, and rich cultural history. French chefs have long set the standard for the high-end restaurant world; it was French winemakers, a century ago, who first gave a legal status to the concept of terroir; while French farmers are perhaps best known for their skill in staging effective displays of political force. France is also an agricultural powerhouse, a leading global exporter of agricultural goods and a key player in determining European agricultural policy.

Course taught in French.

Not available at this time

Not available at this time

Course taught in French. Major contributions of French writers over the centuries to an exploration of the human condition. Focus on various aspects of the relations between such intellectual inquiry and the evolution of literary forms and genres.

The first of two consecutive courses devoted to advanced grammar review and composition (followed by French 473). Extensive written practice with various grammatical structures, frequent short writing assignments, introduction to literary analysis. Taught in French.

The first of two consecutive courses devoted to advanced grammar review and composition (followed by French 473). Extensive written practice with various grammatical structures, frequent short writing assignments, introduction to literary analysis. Taught in French.

See department for description of course (Gen.Ed. AT)

Not available at this time