An introduction to the molecular and cellular processes common to life with an emphasis on control of energy and information flow. Central themes include metabolism, macromolecular function, and the genetic basis of cellular function. We examine how membranes work to establish the internal composition of cells; how the structure of proteins including enzymes affects protein function; how energy is captured, stored and utilized by cells; and how cells communicate, move and divide.

An introduction to the molecular and cellular processes common to life with an emphasis on control of energy and information flow. Central themes include metabolism, macromolecular function, and the genetic basis of cellular function. We examine how membranes work to establish the internal composition of cells; how the structure of proteins including enzymes affects protein function; how energy is captured, stored and utilized by cells; and how cells communicate, move and divide.

Lab 

How to handle overenrollment: null

Students who enroll in this course will likely encounter and be expected to engage in the following intellectual skills, modes of learning, and assessment: reading of scientific literature; collection, analysis and presentation of scientific data; quantitative problem sets; in-class written examinations; collaborative group work.

Lab 

How to handle overenrollment: null

Students who enroll in this course will likely encounter and be expected to engage in the following intellectual skills, modes of learning, and assessment: reading of scientific literature; collection, analysis and presentation of scientific data; quantitative problem sets; in-class written examinations; collaborative group work.

An introduction to the evolution, ecology, and behavior of organisms and how these relate to the diversity of life. Following a discussion of the core components of evolutionary theory, we'll examine how evolutionary processes have shaped morphological, anatomical, physiological, and behavioral adaptations in organisms that solve many of life's problems, ranging from how to find or acquire food and avoid being eaten, to how to attract and locate mates, and how to optimize reproduction throughout a lifetime.

An introduction to the evolution, ecology, and behavior of organisms and how these relate to the diversity of life. Following a discussion of the core components of evolutionary theory, we'll examine how evolutionary processes have shaped morphological, anatomical, physiological, and behavioral adaptations in organisms that solve many of life's problems, ranging from how to find or acquire food and avoid being eaten, to how to attract and locate mates, and how to optimize reproduction throughout a lifetime.

This course explores the biological mechanisms underlying infectious disease, as well as the challenges associated with fighting their emergence and spread. We will begin by learning about diseases of global health importance, such as HIV/AIDS and cholera, to introduce strategies that pathogens have evolved that ensure their persistence. We will investigate their fundamental biology, and interpret patterns of evolutionary divergence that aid in understanding patterns of transmission.

This course explores the biological mechanisms underlying infectious disease, as well as the challenges associated with fighting their emergence and spread. We will begin by learning about diseases of global health importance, such as HIV/AIDS and cholera, to introduce strategies that pathogens have evolved that ensure their persistence. We will investigate their fundamental biology, and interpret patterns of evolutionary divergence that aid in understanding patterns of transmission.

It is perhaps impossible to experience a day without plants. From the air we breathe, the bed we sleep in, the soap we wash with and clothes we put on, to the foods we consume and the medicines we take, we are very much dependent upon plants and their products. Through a combination of lecture, discussion, and hands-on observation, we will explore how, why, and when plants became vital to people and their societies. Several economically important plant groups will be studied, including those that provide food and beverages, medicines and narcotics, spices, perfumes, fuels, and fiber.

A double course. 

Spring semester. The Department.

How to handle overenrollment: null

Students who enroll in this course will likely encounter and be expected to engage in the following intellectual skills, modes of learning, and assessment: Emphasis on independent research and writing.