Participative survey course designed to introduce students to the U.S. Air Force and Air Force Reserve Officer Training Corps. Featured topics include: mission and organization of the Air Force, leadership and followership, professionalism, military customs and courtesies, Air Force officer opportunities, military pay and benefits, and an introduction to communication skills. All textbooks and special reference materials are supplied by the department. (Planned for Fall)

Participative survey course designed to introduce students to the U.S. Air Force and Air Force Reserve Officer Training Corps. Featured topics include: mission and organization of the Air Force, leadership and followership, professionalism, military customs and courtesies, Air Force officer opportunities, military pay and benefits, and an introduction to communication skills. All textbooks and special reference materials are supplied by the department. (Planned for Fall)

Not available at this time

This course teaches students the basics of draft horse husbandry before moving on to teach them skills in working with horses in harness, both on the road and on the farm.

Methodological insights and understanding for teaching technical subject matter; emphasis on observing programs, developing, conveying, and evaluating agricultural-based curricula.

This class will help students become aware of how to manage the physical work required of beginning farmers. An introduction to basic anatomy, efficiency of common movements and positions used in agriculture, including simple stretches and breathing exercises.

Sophomore-level independent work related to some area of equine management.

This is a student-led practicum experience that utilizes a plot of land on campus to grow edible and ornamental crops. Although offered every semester, specific garden activities depend on the season of the year. Mandatory pass/fail grading. Students may enroll more than once for credit.

Description not available at this time

Potential of pasture to provide nutritional needs of livestock and the integration of well-managed pasture systems can contribute significantly to the sustainability of the farm. Major topics include a review of major forage species selection, grazing management, establishment of new pastures, and pasture renovation.