Special Topics

Departments may offer a course known as SPECIAL TOPICS in which a student or a group of students study or read widely in a field of special interest. It is understood that this course will not normally duplicate any other course regularly offered in this curriculum and that the student will work in this course as independently as the instructor thinks possible. A Special Topics course may be elected in any semester. The course should be given a unique name that will be recorded on the student’s transcript.

Soundscapes/River Valley

(Offered as MUSI 238, ANTH 239 and FAMS 312) This course is about exploring, participating in, and documenting the musical communities and acoustic terrain of the Connecticut River Valley. The first part of the course will focus on local histories and music scenes, ethnographic methods and technologies, and different techniques of documentary representation. The second part of the course will involve intensive, sustained engagement with musicians and sounds in the Amherst vicinity (and beyond).

Listening, Hearing

(Offered as MUSI 232 and ANTH 233) If a tree falls in a forest and no one is around to hear it, does it make a sound? A provisional answer from the field of sound studies is: no, the falling tree produces vibration, but does not make a sound absent a listening, hearing human subject. Take another step, and we arrive at ethnomusicologist John Blacking’s time-honored (but not unproblematic) definition of music as “humanly organized sound” and “soundly organized humanity.” In this course, we linger at the intersections of sound and music, listening and hearing to learn about the human.

Special Topics

Departments may offer a course known as SPECIAL TOPICS in which a student or a group of students study or read widely in a field of special interest. It is understood that this course will not normally duplicate any other course regularly offered in this curriculum and that the student will work in this course as independently as the instructor thinks possible. A Special Topics course may be elected in any semester. The course should be given a unique name that will be recorded on the student’s transcript.

Native American Art

(Offered as ARHA 180 and AMST 211) This course will examine works of art created by Native American artists, including painting, sculpture, photography, and performance and installation art, from the late nineteenth century to today.  Students will study important movements and consider individual artists who worked primarily as painters, including the Iroquois realists of the late nineteenth century; the Studio School of Southwestern artists, printmakers, and illustrators; the Kiowa Six and their important role in creating modern Native American murals; abstract expressionists like Ka

Debate Latinx/LA Studies

(Offered as LLAS 200 and AMST 206) In this course students will become familiar with the major debates that have animated Latinx and Latin American Studies, addressing a wide range of issues from the Conquest to the present. Each week students will focus on specific questions such as: Does Latin America have a common culture? Is Latin America part of the Western world? Is Latinx a race or an ethnicity? Is U.S. Latinx identity rooted in Latin America or the United States? Are Latin American nations post-colonial?

Jonathan Riseling

Submitted by admin on
Primary Title:  
Assistant for Housing & Operations / Community Safety Assistant
Institution:  
Amherst College
Department:  
Housing and Operations
Email Address:  
jriseling@amherst.edu
Telephone:  
+1 (413) 542-2723
Office Building:  
38 Woodside Avenue
Office Room Number:  
Foyer

Ann Murphy

Submitted by admin on
Primary Title:  
Folger Finance Contractor
Institution:  
Amherst College
Department:  
Folger Finance
Email Address:  
agmurphy@amherst.edu

Michael A Clark

Submitted by admin on
Primary Title:  
Casual Dish Crew
Institution:  
Amherst College
Department:  
Dining Services - Operations
Email Address:  
maclark@amherst.edu
Telephone:  
+1 (413) 542-2220
Office Building:  
Valentine Dining
Subscribe to