This course covers fundamental laboratory techniques in protein biochemistry and data analysis. The aims of this course are: 1) to provide students with practical knowledge and hands-on experience with some of the most common experimental methods used in biochemical research, and 2) to develop the skills in written and oral scientific communication.

Introduces fundamental principles of chemistry and prepares students to begin study in inorganic, organic, and analytical chemistry at the intermediate level. Topics include quantitative relations in chemical reactions, elementary thermodynamics, and atomic and molecular structure. Emphasizes and supports the development of quantitative reasoning and argumentation skills. Includes laboratory.

Introduces fundamental principles of chemistry and prepares students to begin study in inorganic, organic, and analytical chemistry at the intermediate level. Topics include quantitative relations in chemical reactions, elementary thermodynamics, and atomic and molecular structure. Emphasizes and supports the development of quantitative reasoning and argumentation skills. Includes laboratory.

Introduces fundamental principles of chemistry and prepares students to begin study in inorganic, organic, and analytical chemistry at the intermediate level. Topics include quantitative relations in chemical reactions, elementary thermodynamics, and atomic and molecular structure. Emphasizes and supports the development of quantitative reasoning and argumentation skills. Includes laboratory.

Introduces fundamental principles of chemistry and prepares students to begin study in inorganic, organic, and analytical chemistry at the intermediate level. Topics include quantitative relations in chemical reactions, elementary thermodynamics, and atomic and molecular structure. Emphasizes and supports the development of quantitative reasoning and argumentation skills. Includes laboratory.