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Principles of microbiology applied to food manufacture. Emphasis on influence of food formulation and processing on microbial growth, methodology to detect organisms in foods, design of industrial HACCP programs, and causative agents of food-borne illness. Prerequisites: MICROBIO 310 and concurrent registration in FOOD-SCI 566 or consent of instructor.

A working knowledge of the principles and methods of computer simulation for the analysis and design of complex systems. Emphasis on the development of the basic methods required for next-event simulations. Techniques required for validating and verifying computer simulations. Prerequisite: M&I-ENG 273. M&I-ENG 390M concurrently.

Modern techniques in experimental biochemistry and molecular biology. Experiments include enzymology, protein purification, and gene expression and organization. Methods include spectrophotometry, polymerase chain reaction, DNA cloning, electrophoresis, protein detection by immunoblot, RNA hybridization, and computer analysis of DNA and protein sequence data. Manipulation of animal, plant, yeast, and bacterial systems. Fulfills second part of Junior Year Writing requirement (first part is BIOCHEM 491H).

Modern techniques in experimental biochemistry and molecular biology. Experiments include enzymology, protein purification, and gene expression and organization. Methods include spectrophotometry, polymerase chain reaction, DNA cloning, electrophoresis, protein detection by immunoblot, RNA hybridization, and computer analysis of DNA and protein sequence data. Manipulation of animal, plant, yeast, and bacterial systems. Fulfills second part of Junior Year Writing requirement (first part is BIOCHEM 491H).

An overview of different perspectives and approaches to leadership practice. Goes beyond traditional leadership practices to examine empowering leadership approaches and contemporary leadership challenges.
Prerequisite: Sch-Mgmt 680.

Classroom readings, lectures, and discussion will focus on providing students with a better understanding of marketing and consumer behavior in the sport context.

Contact department for description.

Lecture: For nonscience majors. Introduction to the physical characteristics of the earth, moon, planets, asteroids and comets, their motions and gravitational interactions. Recent discoveries of space probes relative to formation of the solar system and origin of life.

Lab: Multiple sections. For nonscience students. Introduction to the night sky, telescopes, astronomical events, and celestial maps. Visual and telescopic observations of the constellations, moon, planets, stars, and other interesting astronomical objects. Attendance required.(Gen.Ed. PS)