Tai Sheng Lee

Submitted by admin on
Primary Title:  
Culinary Worker
Institution:  
UMASS Amherst
Department:  
UMass Dining - Retail
Email Address:  
taishenglee@umass.edu

Alex M. K. Wong

Submitted by admin on
Primary Title:  
Administrative Assistant
Institution:  
Smith College
Department:  
Student Affairs
Email Address:  
awong82@smith.edu

Alfonso Martinez

Submitted by admin on
Primary Title:  
Second Cook
Institution:  
Amherst College
Department:  
Dining Services - Culinary
Email Address:  
alfmartinez@amherst.edu
Telephone:  
+1 (413) 542-8260
Office Building:  
Valentine Dining

Sem-Senior Project

Course requires that individual BA and BFA candidates create an 8-12 minutes of original work, bringing it through all stages of production to concert performance. Students will take on all aspects of being creative director of their senior project; including auditions, casting, rehearsal schedule and overall creative process. In addition, students will be required to keep a written journal and also submit an in depth creative process research paper.

Introduction to Theater

This course offers the student a study and practice of theater as a collaborative art. Course includes the analysis of the dramatic text in terms of the actor; the director; the scenic, costume, lighting, and sound designers; and technicians. Close analytical readings of play texts and critical/theoretical essays will be supplemented by attending theater productions both on and off campus and by staging students' own theatrical projects.

Will Hugh Pascoe

Submitted by admin on
Primary Title:  
Culinary Worker
Institution:  
UMASS Amherst
Department:  
UMass Dining - Retail
Email Address:  
wpascoe@umass.edu
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