This class introduces students to the depth and diversity of Herbalism, comparing different types of herbal practice, including phytotherapy, clinical herbalism, community herbalism,aromatherapy, flower essence/plant-spirit medicine, and homeopathy.
Diagnosis and management of turfgrass diseases. Diagnosis techniques and appropriate cultural, chemical, genetic, and biological management strategies. Co-requisite: PLSOILIN 111
Diagnosis and management of turfgrass diseases. Diagnosis techniques and appropriate cultural, chemical, genetic, and biological management strategies. Co-requisite: PLSOILIN 111
Diagnosis and management of turfgrass diseases. Diagnosis techniques and appropriate cultural, chemical, genetic, and biological management strategies. Co-requisite: PLSOILIN 111
Applied introduction to plant pathology in horticultural crops. Identification, description, and management of diseases in modern horticultural production. Chemical, biological, cultural, and genetic controls and their integration.
Required of all students majoring in Fruit and Vegetable Crops. Five months' cooperative work training in the specific field of study; reports required.