This class examines the academic discipline of animal welfare, considering how science, ethics, legislation and economic factors impact the lives of animals. (Gen. Ed. SI)
This course covers mendelian and non-mendelian genetics, molecular genetics, genetic mapping, developmental and population genetics. Emphasis on genetics in animal models.
Integration of gross structural and organ anatomy to physiological systems, function, and regulation. Emphasis on relationship of structure to function and system control in both animals and humans.
Integration of gross structural and organ anatomy to physiological systems, function, and regulation. Emphasis on relationship of structure to function and system control in both animals and humans.
Integration of gross structural and organ anatomy to physiological systems, function, and regulation. Emphasis on relationship of structure to function and system control in both animals and humans.
Integration of gross structural and organ anatomy to physiological systems, function, and regulation. Emphasis on relationship of structure to function and system control in both animals and humans.
Integration of gross structural and organ anatomy to physiological systems, function, and regulation. Emphasis on relationship of structure to function and system control in both animals and humans.
With lab. Modern animal agriculture and the many scientific disciplines it encompasses. The roles of genetics, nutrition, economics, physiology, and pathology in animal research and production. The dairy, meat, recreational, and laboratory animal industries in their role serving humankind. Lab experience working with various animal species.
With lab. Modern animal agriculture and the many scientific disciplines it encompasses. The roles of genetics, nutrition, economics, physiology, and pathology in animal research and production. The dairy, meat, recreational, and laboratory animal industries in their role serving humankind. Lab experience working with various animal species.
With lab. Modern animal agriculture and the many scientific disciplines it encompasses. The roles of genetics, nutrition, economics, physiology, and pathology in animal research and production. The dairy, meat, recreational, and laboratory animal industries in their role serving humankind. Lab experience working with various animal species.